The Metrics of Lunch: Analyzing the Shift to Savory Grab-and-Go
Market analysis of the food and beverage sector over the past five years reveals a distinct trajectory in consumer behavior regarding midday meals. The data points away from the traditional sit-down lunch and sharply toward portable, high-protein, or carbohydrate-rich snacking options. A recent industry study indicated that over 60% of office workers now consume lunch at their desks, with an...
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