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Kajal Khomane добавлена новая статья Autres
2026-02-18 09:55:56 -

Starch Recovery Systems for Frozen Food Market Size, Share, Trends, Key Drivers, Demand and Opportunity Analysis
"Comprehensive Outlook on Executive Summary Starch Recovery Systems for Frozen Food Market Size and Share The global Starch Recovery Systems for Frozen Food Market size was valued at USD 195.27 million in 2025 and is expected to reach USD 290.71 million by 2033, at a CAGR of 5.10% during the forecast period.The market growth is primarily driven by increasing demand for sustainable...

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Ksh Dbmr добавлена новая статья Autres
2025-12-22 06:14:42 -

Why Is the Rice Starch Market Expanding Across Food and Industrial Applications?
IntroductionThe rice starch market focuses on the production and use of starch extracted from rice grains for food and non-food applications. Rice starch is valued for its fine texture, neutral taste, hypoallergenic nature, and excellent binding properties. These characteristics make it suitable for use in food processing, pharmaceuticals, cosmetics, paper manufacturing, and textile...

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Avinash Kumbharkar добавлена новая статья Art
2026-02-25 11:49:06 -

The Commercial Trajectory of Native vs. Modified Starches: Analyzing the Growth of Functional Ingredients in Industrial Food Processing (2025–2032)
The global Food Starch Market is entering a transformative period in 2026. No longer viewed as a mere "filler" ingredient, food starch has become a high-performance functional tool essential for the texture, stability, and nutritional profile of modern food products. As we navigate 2026, the industry is pivoting toward "clean-label" transparency and the development of specialized...

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