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Why Is the Rice Starch Market Expanding Across Food and Industrial Applications?IntroductionThe rice starch market focuses on the production and use of starch extracted from rice grains for food and non-food applications. Rice starch is valued for its fine texture, neutral taste, hypoallergenic nature, and excellent binding properties. These characteristics make it suitable for use in food processing, pharmaceuticals, cosmetics, paper manufacturing, and textile...0 Commentaires 0 Parts 306 Vue 0 Avis
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The Commercial Trajectory of Native vs. Modified Starches: Analyzing the Growth of Functional Ingredients in Industrial Food Processing (2025–2032)The global Food Starch Market is entering a transformative period in 2026. No longer viewed as a mere "filler" ingredient, food starch has become a high-performance functional tool essential for the texture, stability, and nutritional profile of modern food products. As we navigate 2026, the industry is pivoting toward "clean-label" transparency and the development of specialized...0 Commentaires 0 Parts 10 Vue 0 Avis